Fork Buffet Menu

Minimum covers 30
Topside of Local Beef served with Horseradish Cream
or
Honey Roast Gammon served with Whole Grain Mustard
Quiche Assortment - Choose from the following:
Mediterranean Roasted Vegetables
Salmon and Broccoli
Spinach with Onion and West Country Cheddar
Ham and Mushroom
Smoked Salmon served with Dill sauce
Cherry Tomato Ploughmans Pie
King Prawns served with chilli sauce
Chicken Korma Sticks
Green salad
Cherry Tomatoes
Cous Cous with Mediteranean Vegetables Feta in a light Honey and Mint dressing
Artisan Bread Rolls and Butter
Profiteroles
Tarte au Citron
Buffet Table Coverings/Napkins/Buffet Plates/Forks
This can also be ordered as a delivery service only

View more sample menus